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CRC Handbook series in nutrition and food : Section G Diets, culture media, food supplements (Record no. 369029)

MARC details
000 -LEADER
fixed length control field 00537nam a22001697a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0849327008
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 574.13 REC 2
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Rechcigl, Miloslav (edi)
245 10 - TITLE STATEMENT
Title CRC Handbook series in nutrition and food : Section G Diets, culture media, food supplements
Statement of responsibility, etc edited by Miloslav Rechcigl
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Ohia :
Name of publisher, distributor, etc CRC Press,
Date of publication, distribution, etc 1977.
300 ## - PHYSICAL DESCRIPTION
Extent vol, 2 (462 p.) ;
Dimensions 22 cm.
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food--Analysis
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Plant growing media
Uncontrolled term Animal nutrition
Uncontrolled term Dietary supplements
Holdings
Withdrawn status Lost status Damaged status Special Collections Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Koha item type
      Hand Book Mysore University Main Library Mysore University Main Library 21/09/2012   574.13 REC 2 257248 21/09/2012 Books

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