Enzymes in food processing (Record no. 377245)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00471 a2200169 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 09789350300718 |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| 082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.3 CHO.A |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Choudhary, N.L. |
| 245 ## - TITLE STATEMENT | |
| Title | Enzymes in food processing |
| Statement of responsibility, etc | N.L.Choudhary, and Singh, Ajana |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Date of publication, distribution, etc | 2012. |
| Name of publisher, distributor, etc | Oxford Book Company, |
| Place of publication, distribution, etc | New Delhi : |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | v, 296 p. ; |
| Dimensions | 25 cm. |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Enzymes in food processing |
| Topical term or geographic name as entry element | Enzymes |
| Topical term or geographic name as entry element | Food and Nutrition |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Singh, Anjana |
| Withdrawn status | Lost status | Damaged status | Home library | Current library | Date acquired | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Date last borrowed | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Mysore University Main Library | Mysore University Main Library | 27/09/2012 | 2295.00 | 3 | 641.3 CHO.A | 458765 | 24/09/2021 | 01/10/2016 | Books |