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Dairy science W. E. Petersen

By: Petersen, W. EMaterial type: Text

TextLanguage: English Publication details: Chicago : J. B. Lippincott, 1939Description: viii, 679 p. ; 21 cmSubject(s): DairyingDDC classification: 637 PET

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Mysore University Main Library	637 PET (Browse shelf (Opens below))	Available		045247

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Previous		No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	637 CHO A Food processing biotechnology applications	637 FAR Dairy engineering	637 JEN Principles of dairy chemistry	637 PET Dairy science	637 SAN S Literature in Indian dairy products	637 THO Dairy farming in the south	637.1 MAH Dairy microbiology	Next

Includes index.

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