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A review of research on spices and cashewnut in India / S. G. Aiyadurai.

By: Aiyadurai, S. GMaterial type: Text

TextLanguage: English Publication details: Ernakulam : Indian Council of Agricultural Research, 1966Description: 228 p. ; 24 cmSubject(s): Cashewnut India research | Spices India researchDDC classification: 633.83

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Mysore University Main Library	633.83 AIY (Browse shelf (Opens below))	Available		355587

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Previous	633.61 THU V Improved canes in cultivation /	633.72 BRO The picture book of tea and coffee /	633.80954 CHA Safflower cultivation in India /	633.83 AIY A review of research on spices and cashewnut in India /	633.88 SEL Plants that heal /	634.9 BOR Manual of Indian forest botany /	634.96 BAK Forest pathology : principles and practice in forestry	Next

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