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Monascus purpureus in relation to stain and sterol production and mutational analysis

By: Mohan Kumari, H. P Contributor(s): Vijayalakshmi, G [guide]Material type: Text

TextLanguage: English Description: x, 243 p. : ill ; 32 cmSubject(s): Biotechnology | Stain and Sterol Production | Monascus PurpureusDDC classification: 660 MOH Dissertation note: Ph.D University of Mysore, Department of Studies in Biotechnology, Central Food Technological Research Institute. 2009.

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Thesis	Mysore University Main Library	660 MOH (Browse shelf (Opens below))	Not for loan		T5371
Thesis	Mysore University Main Library	660 MOH (Browse shelf (Opens below))	Not for loan		T5372

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Previous	660 MAN Characterization of bioactive components from chiba seed (Psoralea corylifolia L.) extracts obtained by supercritical carbon dioxide	660 MAR 2 Industrial and manufacturing chemistry	660 MOH Monascus purpureus in relation to stain and sterol production and mutational analysis	660 MOH Monascus purpureus in relation to stain and sterol production and mutational analysis	660 MYL Pro-oxidants targeted cellular structure and functional lesions:	660 NIS Biotechnological studies for the production of arachidonic acid from mortierella alpina	660 NIS Biotechnological studies for the production of arachidonic acid from mortierella alpina	Next

Ph.D University of Mysore, Department of Studies in Biotechnology, Central Food Technological Research Institute. 2009.

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