Nutrition David C. Nieman; Diane E. Butterworth; Catherine N. Nieman
Material type: TextLanguage: eng Publication details: Dubuque, IA : W.C. Brown Publishers, 1990Description: xvii, 521 p. : col. ill. ; 26 cmSubject(s): Nutritional Requirements | Food & Nutrition | Health Promotion -- methodsDDC classification: 641.3 NIEItem type | Current library | Call number | Status | Date due | Barcode |
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Books | Mysore University Main Library | 641.3 NIE (Browse shelf (Opens below)) | Available | 312497 |
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641.3 HUG B Introductory foods / | 641.3 KRA S Contemporary meal management / | 641.3 KRA S Contemporary meal management / | 641.3 NIE Nutrition | 641.3 PER Rice, spice and bitter oranges | 641.3 REE Enzymes in food processing | 641.3 SHA Foods |
Includes index.
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