Dietary fibers : chemistry and nutrition edited by George E. Inglett
Material type: TextLanguage: English Publication details: New York : Academic Press, 1979Description: ix, 285p. ; 20 cmISBN: 0123709501Subject(s): Chemistry and nutritionDDC classification: 613.2 INGItem type | Current library | Call number | Status | Date due | Barcode |
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Books | Mysore University Main Library | 613.2 ING (Browse shelf (Opens below)) | Available | 288733 |
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613.2 HAL Quick reference to clinical nutrition : | 613.2 HEN C The nutrition handbook for food processors | 613.2 IND National institute of nutrition | 613.2 ING Dietary fibers : | 613.2 ISO Nutrition Education : | 613.2 KAR A Quantity foodd sanitation | 613.2 KAU Nutrition in promoting the public's health : |
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