Dehydration of fruits and vegetables M Torry
Material type:
TextLanguage: English Publication details: New Jersy : Noyes Data corparation, 1974Description: xi, 286 p. ; 22 cmISBN: 0815505272Subject(s): Dried fruit | Dried vegetablesDDC classification: 664.840272 TOR
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books
|
Mysore University Main Library | 664.840272 TOR (Browse shelf (Opens below)) | Available | 247165 |
Browsing Mysore University Main Library shelves, Shelving location: Food Science & Nutrition Close shelf browser (Hides shelf browser)
| No cover image available | No cover image available | |||||||
| 664.8 RYA.1 Handling, transportation, and storage of fruits and vegetables, | 664.8 VAR Marketing of vegetables in India | 664.8046 JAG Tropical fruit processing / | 664.840272 TOR Dehydration of fruits and vegetables | 664.907 HAG H Food quality control : | 664.92 KAR Fresh meat technology / | 664 JAC 2 The chemistry and technology of food and food products |
Includes index.
There are no comments on this title.