Normal view MARC view ISBD view

Quantity food purchasing

By: Kotschevar, Lendal HMaterial type: Text

TextLanguage: English Publication details: New York : John Wiley and Sons, 1967Description: vii, 619 p. ; 23 cmSubject(s): Grocery shoppingDDC classification: 641.31 KOT

Tags from this library: No tags from this library for this title. Log in to add tags.

Holdings ( 1 )
Comments ( 0 )

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Mysore University Main Library	641.31 KOT (Browse shelf (Opens below))	Available		244895

Browsing Mysore University Main Library shelves, Shelving location: Management Close shelf browser (Hides shelf browser)

Previous	No cover image available		No cover image available	No cover image available			No cover image available	Next
Previous	641.3 VEN Teaching food and nutrition	641.30028 SPA M Food consumerism : a laboratory manual for meal management	641.309 MAD Bioavailability of minerals in food and nutrition	641.31 KOT Quantity food purchasing	641.331 HOL K Progress in cereal chemistry and technology :	641.331 LAS H Amino acid composition and biological value of cereal proteins :	641.4 BAT M Food science:a symposium on quality and preservation of foods	Next

There are no comments on this title.

to post a comment.