Wellcome

Consumer acceptance of genetically modified foods / edited by Robert E. Evenson, V. Santaniello

Contributor(s): Evenson, Robert E [edited by] | Santaniello, V [edited by]Material type: TextTextLanguage: eng Publication details: Oxon : CABI Publishing, 2004Description: 235 p. ; 24 cmISBN: 0851997473Subject(s): Genetically modified foods | Food -- Biotechnology | Consommateurs -- Préférences | Food preferencesDDC classification: 381.45664 EVE S
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