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Flavour chemistry : A symposium sponsored by the division of agricultural and food chemistry at the meeting of the American chemical society

TextLanguage: English Series: Advances in chemistry series : no.56Publication details: Washington American Chemical Society 1966Description: ix, 278p. 23 cmSubject(s): Flavour chemistryDDC classification: 540

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Mysore University Main Library	540 (Browse shelf (Opens below))	Available		168379

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Previous	5393.7222 MAN Molecular and crystal structure studies of mesogens	5393.7222 MAN Molecular and crystal structure studies of mesogens	539373 SUD Theoretical studies on polarization phenomena in interactions between particles and nuclei	540 Flavour chemistry : A symposium sponsored by the division of agricultural and food chemistry at the meeting of the American chemical society	540 Solvated electron : A symposium sponsered by the division of physical chemistry at the meeting of the American Chemical Society, Atlantic City, New Jersy	540 Addition and condensation polymerization processes : A symposium sponsored by the division of industrial and engineering chemistry at the meeting of the American Chemical Society	540 Engineering plastics and their commerical development : A symposium co-sponsored by the division of chemical marketing and economics and the division of polymer chemistry at the meeting of the American Chemical Society	Next

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