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Studies on hypoglycemic activity of selected medicinal plants

By: Vishalakshi Devi D Contributor(s): Asna Urooj [guide]Material type: Text

TextLanguage: English Description: 211p. :ill. ;32 cmSubject(s): Food Science and Nutrition | Medicinal Plants | HypoglycemicDDC classification: 640 VIS Dissertation note: Ph.D University of Mysore, Department of Studies in Food Science and Nutrition. 2009.

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Thesis	Mysore University Main Library	Reference	640 VIS (Browse shelf (Opens below))	Not for loan		T6577
Thesis	Mysore University Main Library		640 VIS (Browse shelf (Opens below))	Not for loan		T5356

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Previous	640 SOW An Analysis of determinants of nutrition in adult women with speical reference to the risk of developing non-communicable diseases	640 SOW An Analysis of determinants of nutrition in adult women with speical reference to the risk of developing non-communicable diseases	640 USH Technological and physico-chemical characteristics of hydrothermally treated finger millet	640 VIS Studies on hypoglycemic activity of selected medicinal plants	641 Food aid and education	641 Principles of sensory evaluation of food	641 Meal management	Next

Ph.D University of Mysore, Department of Studies in Food Science and Nutrition. 2009.

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