Everyday Indian processed foods K.T.Acharya
Material type: TextLanguage: English Series: India- The land and the peoplePublication details: New Delhi : National Book Trust, 1984Description: vii, 184 p. ; 23 cmSubject(s): Food and drink | Food and nutrition | Processed food - IndiaDDC classification: 641.10954Item type | Current library | Call number | Status | Date due | Barcode |
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Books | University Graduate Library | 641.10954 ACH (Browse shelf (Opens below)) | Available | UGLY159691 | |
Books | University Graduate Library | 641.10954 ACH (Browse shelf (Opens below)) | Available | UGLY159692 |
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641.1 SWA.1 Essentials of food and nutrition | 641.1 SWA.2 Essentials of food and nutrition | 641.1 SWA.2 Essentials of food and nutrition | 641.10954 ACH Everyday Indian processed foods | 641.3 POT.H Food science / | 641.3 POT.H Food science / | 641.3 POT.H Food science / |
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