Wellcome

Nutrition, lipids, and coronary heart disease a global view : nutrition in health and disease

Contributor(s): Levy, Robert I [editor] | Rifkind, Basil MMaterial type: TextTextLanguage: English Publication details: New York : Raven Press, 1979Description: 566 p. ; 23 cmISBN: 0890041814Subject(s): NutritionDDC classification: 616.123 LEV
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