Food microbiology / K. Vijaya Rameshxx
Language: English Publication details: Chennai : MJP Publishers, 2007Description: xx, 802 p. ; 24 cmISBN: 9788180940194Subject(s): Ecosystem | MicroorganismsDDC classification: 664.001579 RAM| Item type | Current library | Call number | Status | Date due | Barcode |
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Books
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Mysore University Main Library | 664.001579 RAM (Browse shelf (Opens below)) | Available | 472143 |
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| 664.001579 NAR Food microbiology: | 664.001579 PAD Molecular methods for the detection of enterotoxinagenic staphylococci and application in food quality programme | 664.001579 PAD Molecular methods for the detection of enterotoxinagenic staphylococci and application in food quality programme | 664.001579 RAM Food microbiology / | 664.001579 RAY B Fundamental food microbiology | 664.001579 SHE Biodeterioration, culture collections and aspects of applied mycology | 664.001579 SOM Practical food microbiology |
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