Dietics B.Srilakshmi,
Language: English Publication details: New Delhi : New Age International (P) Limited, Publishers, 2014Edition: 7th EdDescription: xix, 457 p. ; 24 cmISBN: 9788122435009Subject(s): menu planning | Nutritional food | nutrition food for children | nutrition food for adultsDDC classification: 613.2 SRI| Item type | Current library | Call number | Status | Date due | Barcode |
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Mysore University Main Library | 613.2 SRI (Browse shelf (Opens below)) | Available | 472213 | |
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Mysore University Main Library | 613.2 SRI (Browse shelf (Opens below)) | Available | 472211 | |
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Mysore University Main Library | 613.2 SRI (Browse shelf (Opens below)) | Available | 472210 | |
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Mysore University Main Library | 613.2 SRI (Browse shelf (Opens below)) | Available | 472214 | |
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Mysore University Main Library | 613.2 SRI (Browse shelf (Opens below)) | Available | 472212 |
Browsing Mysore University Main Library shelves, Shelving location: Food Science & Nutrition Close shelf browser (Hides shelf browser)
| 613.2 SRI Dietics | 613.2 SRI Dietics | 613.2 SRI Dietics | 613.2 SRI Dietics | 613.2 SUB S Functional foods and nutrition / | 613.2 WHI.R Understanding nutrition / | 613.2 WIL S Essentials of nutrition and diet therapy / |
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