Food and beverage control /
Keister, Douglas C.
Food and beverage control / Douglas C. Keister - New Jersey : Prentice-Hall, Inc., 1977. - xiii, 413 p. ; 25 cm. - Prentice-Hall series in foodservice management. .
Includes index.
0133230228
Food service--Cost control
658.155 KEI
Food and beverage control / Douglas C. Keister - New Jersey : Prentice-Hall, Inc., 1977. - xiii, 413 p. ; 25 cm. - Prentice-Hall series in foodservice management. .
Includes index.
0133230228
Food service--Cost control
658.155 KEI