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Elementary food science

Nickerson, John T. R.

Elementary food science John T. R. Nickerson, Louis J. Ronsivalli - Westport : The Avi Publishing Company, Inc., 1976. - viii, 368 p. ; 23 cm.

Includes index.

Subjects--Topical Terms:
Food industry and trade
Food handling

Dewey Class. No.: 641 NIC R

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