Advances in food and nutrition research (Record no. 244220)
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000 -LEADER | |
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fixed length control field | 00523 a2200169 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0817643656 |
041 ## - LANGUAGE CODE | |
Language code of text/sound track or separate title | eng |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664.001579 |
245 10 - TITLE STATEMENT | |
Title | Advances in food and nutrition research |
Statement of responsibility, etc | edited by Steve L Taylor |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | Amsterdam : |
Name of publisher, distributor, etc | Elsevier Academic Press, |
Date of publication, distribution, etc | 2004. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 48 v.(vii, 262 p.) ; |
Dimensions | 24 cm. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Nutrition |
Topical term or geographic name as entry element | Food--Microbiology |
Topical term or geographic name as entry element | Nutrition--Research |
Topical term or geographic name as entry element | Food--Research |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Taylor, Steven L |
Relator term | editor |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
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-- | 27939 |
-- | 27940 |
-- | 27941 |
700 1# - ADDED ENTRY--PERSONAL NAME | |
-- | 27942 |
Withdrawn status | Lost status | Damaged status | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Koha item type |
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Mysore University Main Library | Mysore University Main Library | 23/04/2011 | 664.001579 TAY | 437571 | 23/04/2011 | Books |