Wellcome

CRC Handbook series in nutrition and food : Section G Diets, culture media, food supplements edited by Miloslav Rechcigl

By: Rechcigl, Miloslav (edi)Material type: TextTextLanguage: English Publication details: Ohia : CRC Press, 1977Description: vol, 2 (462 p.) ; 22 cmISBN: 0849327008Subject(s): Food--Analysis | Plant growing media | Animal nutrition | Dietary supplementsDDC classification: 574.13 REC 2
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