Wellcome

Elements of food science (Record no. 271405)

MARC details
000 -LEADER
fixed length control field 00473 a2200157 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789380179148
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 613.2 ARI
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Ramaswamy, Arindam
245 ## - TITLE STATEMENT
Title Elements of food science
Statement of responsibility, etc Arindam Ramaswamy
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc Oxford Book Company,
Date of publication, distribution, etc 2010.
Place of publication, distribution, etc New Delhi:
300 ## - PHYSICAL DESCRIPTION
Extent xxi, 308 p. ;
Dimensions 23 cm.
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food industry and trade
Topical term or geographic name as entry element Nutrition
Topical term or geographic name as entry element Food--Composition
Topical term or geographic name as entry element Food--Analysis
100 1# - MAIN ENTRY--PERSONAL NAME
-- 118430
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
-- 118431
-- 118432
-- 118433
-- 118434
Holdings
Withdrawn status Lost status Damaged status Special Collections Home library Current library Date acquired Total Checkouts Total Renewals Full call number Barcode Date last seen Date last borrowed Koha item type
        Mysore University Main Library Mysore University Main Library 09/09/2011 1 1 613.2 ARI 440846 19/04/2018 17/04/2018 Books

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