Safe handling of foods (Record no. 251086)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00539cam a22001694a 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 000128s2000 nyua b 001 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0824703316 |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 363.1926 FAR T |
| 245 00 - TITLE STATEMENT | |
| Title | Safe handling of foods |
| Statement of responsibility, etc | edited by Jeffrey M. Farber, Ewen C.D. Todd. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | New York : |
| Name of publisher, distributor, etc | Marcel Dekker, |
| Date of publication, distribution, etc | 2000. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | x, 552 p. : |
| Other physical details | ill. ; |
| Dimensions | 23 cm. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food handling. |
| Topical term or geographic name as entry element | Food service |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Farber, Jeffrey M. |
| Relator term | editor |
| Personal name | Todd, E. C. D. |
| Relator term | editor |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| -- | 53679 |
| -- | 53680 |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| -- | 53681 |
| -- | 53682 |
| Withdrawn status | Lost status | Damaged status | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|
| Mysore University Main Library | Mysore University Main Library | 10/06/2011 | 363.1926 FAR T | 417049 | 10/06/2011 | Books |